Creatine is a compound the body makes from three amino acids: arginine, glycine and methionine. Most of it is stored in muscle, where it helps supply energy for short, intense bursts of activity. It is found in meat and fish, while plant foods contain essentially none.
Creatine is one of the most studied sports supplements, and it carries an authorised health claim in the UK: creatine increases physical performance in successive bursts of short-term, high-intensity exercise. The beneficial effect is obtained with a daily intake of 3g, and the claim applies to adults performing high-intensity exercise.
The standard form is creatine monohydrate, usually sold as an unflavoured powder or in capsules. Some people start with a short loading phase to fill muscle stores quickly; others simply take a smaller daily amount, which takes around three to four weeks to raise stores to a similar level. A small rise in body weight from extra water held in muscle is common in the first weeks.